Sticks and Scones

The Goldy Schulz Culinary Mysteries - Book 10

Sticks and Scones

By Diane Mott Davidson
Abridged
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Murder is on the menu—British style—as caterer Goldy Schulz tackles scones and ghosts and a psycho or two, in preparing an Elizabethan banquet for an eccentric millionaire in his castle in the Colorado mountains. And this time, it's no tempest in a teapot for Goldy—this cooking assignment is a killer!