{"product_id":"book-2197","title":"The Butter Did It","description":"\u003cp\u003eIn her eagerly awaited fiction debut, the \u003cem\u003eWashington Post\u003c\/em\u003e's best-loved, award-winning food writer, Phyllis Richman, has cooked up a tempting tale of mousse, mayhem, and murder: a tautly woven insider's look at the food and newspaper worlds.\u003c\/p\u003e\u003cp\u003eLaurence Levain was a culinary superstar, and the high-profile owner and chef of Chez Laurence, an internationally renowned restaurant in Washington, DC. When Levain collapses in his clogs the night before a star-studded black-tie benefit dinner, all bets are on his soaring cholesterol level. But one person has her doubts—Chas Wheatley, the \u003cem\u003eWashington Examiner\u003c\/em\u003e's saber-penned restaurant critic. Still carrying a torch for Levain after an affair they had years before, she breaks out all her investigative resources to find the culprit. But the big-city newspaper and food communities are deadly competitive.\u003c\/p\u003e","brand":"Blackstone Publishing","offers":[{"title":"Audiobook","offer_id":49311094833456,"sku":"BD2197","price":19.95,"currency_code":"USD","in_stock":true},{"title":"Audio CD","offer_id":49311094866224,"sku":"ZE2197","price":29.95,"currency_code":"USD","in_stock":true},{"title":"Audio MP3-CD","offer_id":49311094898992,"sku":"ZM2197","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0879\/2784\/9264\/files\/2197-Square-cover.jpg?v=1775540505","url":"https:\/\/downpour.com\/products\/book-2197","provider":"Downpour","version":"1.0","type":"link"}